(I suppose the words menu and uterine don’t really go together, but HEY, this is a MOM blog, isn’t it? You’re used to combining this kind of talk, aren’t you?)
Like I was saying….my good intentions have flown out the window in the name of ease and relaxation, both things that will help me get through the next 18 days. (see my little baby ticker in the sidebar – that’s how I know how long I have!)
So, here’s what’s on the menu this week:
turkey sandwiches and beautiful black grapes from Costco (the kids keep thinking I’m feeding them olives or large blueberries)
taco soup (OAMC), cheese quesadillas, and strawberries and grapes
oatmeal with apples, dried cranberries and pecans
turkey meat, cheese, crackers, and fruit
meat lasagna (OAMC), green salad, french bread
fried eggs, toast, hashbrowns
frozen pizza and fruit
chicken enchilada casserole (OAMC), beans, Mexican rice, salad
taco bake (OAMC), salad
lunch out with Grampa?
omelets with ham
baked chicken, rice, and veggies
For more meal planning ideas and real life menus, check out I’m An Organizing Junkie every Monday.