Thanks to Sara Lee, I’ve been able to experiment with all sorts of dessert recipes this summer. From grilled pound cake to an orca birthday cake, the versatility of Sara Lee poundcake is endless! Be sure to read my review.
How can you win? I’m glad you asked. There are a number of ways to enter this giveaway:
1. Participate in the Birthday Cake Round-Up. It’s this Thursday and will continue until Saturday midnight, PST. Every person who links up or sends me a cake photo will automatically be entered in this giveaway.
2. Leave a comment here telling us your favorite memory of Sara Lee products.
3. Tweet about the Birthday Cake Round-Up. Use @fishmama, so I’ll see it. Leave a comment on this post, telling me you tweeted.