Comments on: Homemade Pie Crust – A Finer Thing

By: Bake a Pie for National Pie Day — Life As Mom

Bake a Pie for National Pie Day — Life As Mom — Sat, 22 Jan 2011 17:31:15 +0000

[...] How to Make Homemade Pie Crust [...]

By: Jessica Fisher

Jessica Fisher — Sat, 11 Sep 2010 14:20:23 +0000

@April, it doesn't work as well with whole wheat. Sub some whole wheat pastry flour for the unbleached. But, I don't know that I would do all. But, try it and tell us how it goes.

By: April

April — Fri, 23 Oct 2009 22:53:49 +0000

I've been wanting to try pie crust, and I may use this one for your chicken pot pie recipe. Do you think it would work as well with whole wheat flour?

By: ptacklind

ptacklind — Thu, 01 Oct 2009 02:45:50 +0000

okay, i have the BEST recipe for you to try as well. and ridiculously easy. blend together with a fork: 2/3 c. oil and 1/3 c. water. in another bowl, mix 2 c. flour and 1/2-1tsp. salt. mix the two bowls together until the dough holds together. next (this is the best part!) divide the dough ball in half. put half in a plastic grocery bag and roll it out until it's an 1/8" thick circle. cut the sides of the bag and lift off the top portion of the bag so the dough is showing. flip it into the pie pan and peel the plastic off. (no flour needed!) then do the same with the other half of the dough and use as your top crust. it tastes so good and is SO easy to do! cook as directed. glad you love pie! i do too!

By: Amy @ Finer Things

Amy @ Finer Things — Mon, 28 Sep 2009 20:05:26 +0000

Nothin' finer than a flaky, tender pie crust! Mmmmm

By: Melissa, Multi-Tasking Mama

Melissa, Multi-Tasking Mama — Sat, 26 Sep 2009 00:16:57 +0000

Mmmm, so glad fall (a.k.a pie baking season) is upon us =)

By: Monica

Monica — Fri, 25 Sep 2009 12:54:40 +0000

I just started making homemade pie crusts last year and I was pleasantly surprised at how easy it was! I'm looking forward to pie baking around the holidays again this year.

By: Steven and Ginger

Steven and Ginger — Fri, 25 Sep 2009 03:47:46 +0000

Tonight I made your apple pie. It was delcious! I love the little bit of almond flavoring. It will definately be put in the recipe book to make again.

By: Amy Lynne

Amy Lynne — Fri, 25 Sep 2009 03:27:15 +0000

Looks awesome! I am so glad it is pie season again!

By: Susie

Susie — Fri, 25 Sep 2009 00:12:52 +0000

Homemade is the way to go:-)