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Be Prepared! Be Prepared for Freezer Cooking
Posted By Jessica Fisher On February 27, 2010 @ 2:54 pm In Freezer Cooking,Good Eats | 12 Comments
Ready to get cooking? If you’ve planned out your freezer cooking  and purchased your groceries, you may find yourself gnawing at the bit, ready to leave the gate with a burst. However, a word of caution: Make sure you’ve got everything you need. Otherwise, you may find yourself elbow deep in lasagna and not have what you need to bring the job to completion. Nothing’s worse for interrupting momentum than a last minute trip to the grocery store.
Checklists help me. I’m not as OCD as some, but I realize that if it’s written down, I’m more likely to get it done. As such, here’s a handy checklist to make sure you’re prepared for your big bulk cooking day.
Bulk cooking veterans, what else do you do to maximize your potential for success?
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