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Freezer Cooking from the Pantry
Posted By Jessica Fisher On August 8, 2011 @ 11:50 am In Freezer Cooking,Pantry Challenge | 9 Comments
I used to think that I had to do a big grocery trip in order to do batch cooking. I learned differently recently. On Friday I shared my recent cooking plan . To prep a variety of foods to store in the freezer was the goal, but I was going to do it without grocery shopping.
My pantry had these items:
Truly, I am flabbergasted over the benefits of a well-stocked pantry. I spent less than three hours putting these meal components together and felt ready to take on quite a few meals. Now, if only I could figure out how to keep up with the appetite’s of six growing children.
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 Seasoned Pinto Beans: http://goodcheapeats.com/2009/04/homemade-pintos/
 Crockpot Red Sauce: http://lifeasmom.com/2010/04/homemade-croutons-shredded-chicken-and-red-sauce.html
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 Instant Oatmeal Packets: http://lifeasmom.com/2010/03/frugal-friday-making-my-own-instant-oatmeal.html
 Cranberry Orange Granola: http://lifeasmom.com/2009/12/ultimate-recipe-swap-food-gifts.html
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