What’s Cookin’

My mom is here this weekend, so we’ve enjoyed lots of laughs and good food. She’s such a fun person to cook for since she likes everything I make. Here’s what is on the menu this week: BreakfastsCinnamon rollsHomemade donuts*Eggs and toastcerealapples and oatmealHot Cross Buns* and fruitPancakes LunchesAsian Chicken and Noodle SaladTuna Pitas*Pasta SaladPB&JLeftovers […]

Peppery Brisket (URS: Easter Dinner)

Holiday dinners are such a fun tradition in the life of our family. My own mother made a big to-do out of Thanksgiving, Christmas, and Easter. While we didn’t have much extended family who lived nearby, the second cousins once removed and all their kin that did were always included in the festivities. Sometimes Mom […]

What’s on the Menu This Week

We’re coming off a fun weekend with friends, so I’m a little slow getting back into the swing of “real life.” This week we have a family field trip planned as well as dermotology and dental appointments to attend to so planning is the key. In fact, one of our funny little sayings is, “Pre-planning […]

URS: Freezer-Friendly Recipes (Recipe: Boules de Picolat)

There’s no question that not having to cook dinner is a good thing – any night of the week. And while take-out or eating out are certainly fun prospects, they’re not always doable. And that’s where pulling an entree out of the freezer – a homemade dinner – is just the ticket. There are plenty […]

How to Make Your Own TV Dinners Gourmet Meals for the Freezer

No doubt about it – having a few meals stashed in your freezer is extrememly helpful on busy nights when you’re too tired to cook or your meal plan has flown the coop. How can you swing that? You could stock up on Hungry Man and Stouffer’s or you could do some “bulk cooking” and […]

What’s Cooking? Not Me

Last week’s menu plan got hijacked by the stomach flu. A lot of what I had planned wasn’t really the best for those in the midst or in the aftermath of upset tummies. This week we’re getting back into the swing of things. And one way to make it easy is that I’m not going […]

Chicken Enchilada Casserole (URS: Hot and Spicy)

Since I grew up in Southern California, Mexican food was always a regular part of our diet. Though my dad was a Minnesota farm boy, he moved to California in his twenties and developed a taste for spicy foods. As a result, they were flavors I grew up with. But Mexican food is not the […]

Make Your Own Freezer Meals

Bulk cooking has been a periodic practice of mine for about twelve years now. I was pregnant with my first born when I first heard about the book, Once a Month Cooking. My friend Jessika and I spent two-three days shopping and cooking and had a freezer full of food. I have great memories of […]