It all started when Crystal posted about making cinnamon rolls for the 4th of July. And since my dad had bought me this, I knew I could do it with some degree of success. And now it’s been about four weeks and we are sucked in. Completely. From FishPapa to FishChick. Cinnamon Rolls are right […]
These double chocolate cookies are flavored with mint and rolled in powdered sugar. The result is a chocolate mint dessert that resembles a mountain top of snow. Christmas Cookies are the best. Snowballs, gingerbread, thumbprints — every family has their favorites. And it is so fun to be able to serve an assortment come holiday […]
If you were tracking with me last week, you know that I spent four mornings cookin’ up a storm chez moi. This week we’re going to reap the rewards of that. I’m not cooking this week! (OK, I have to heat it up and make side dishes. But, that’s just icing on the cake.) Later […]
Remember awhile ago I mentioned the Crockpot 365 blog where Stephanie cooks something everyday in her slowcooker? Well, she’s going to be on Rachel Ray today! How fun!
Another day, another dinner — or two or ten. Praise the Lord for small (and big) mercies! It was actually very mellow around here, despite my late start. No spilled milk today! I got cookin’ about 10 and wrapped up the morning at 11:45 for lunch and swim lessons. Crockpots simmered while we were gone. […]
I didn’t get quite as much done as I had planned, but that’s okay. Life happens. And I don’t want to be crabby at my kids for the sake of a few “tv dinners.” Twittering it was helpful because it kept me accountable and gave me a record of my timeline. I’m guessing that I […]
This week I’m going in. Cover me. Yep, that’s right. Going to do some “once a month cooking.” If you’ve never tried it before, it’s definitely worth your while, even if yours is a small family. I’ve been cooking this way a few times a year for the last 11 years, and it is always […]
I have mentioned how I’m gearing up for a big Once-A-Month Cooking Bash in preparation for FishBaby’s arrival. Part of that is using up what we have in the deep freeze so that I can defrost and clean it. I was pleased to find out that I had quite enough to make dinners for this […]