Lately, it’s been pretty hard to keep food on the table. Not because we’re strapped for cash. But, because my kids have been eating such enormous quantities of food! A loaf of bread gets us through one meal these days. And, while I love to stockpile, I just haven’t been able to keep up with […]
Breakfast is the most important meal of the day. You know this. You’ve known since you were in third grade and they played those animated commercials of kids eating peanut butter toast with a slice of cheese and a glass of milk. Remember those? A healthy breakfast can give you and your kids a good […]
Last week I had lunch with Elizabeth Somer, registered dietician and author of Food and Mood: The Complete Guide to Eating Well and Feeling Your Best . It was great to have a chance to meet her and have many of my food myths dispelled. One of the things we discussed was the importance of […]
I’ve mentioned before that our family has become a group of Food Network junkies. It is basically the only channel we watch these days, now that football season is over — and the kids love it. Amazing. But, since food is so near and dear to our hearts, I guess it makes sense. One show […]
You’ve probably heard it said again and again how you can save money by making your own ______________ (fill in the blank). From baked goods to birthday cakes, cooking from scratch generally is the less expensive road to travel. One of the easiest things to make yourself (and it tastes better, too) is chicken stock. […]
I was feeling a little sad that I didn’t have some really cool name for my recipe carnival that I host on Thursdays. I mean, “Works for Me Wednesday” or “Frugal Friday” each have such a ring to them. But, Recipe Swap? Well, sounds a little plain jane. Not that there’s anything wrong with being […]
In case you didn’t know, this month is Hot Breakfast Month. And in honor of such, The Happy Housewife is regularly posting about breakfast during the month of February. I have the privelege of guest posting over there today. Go here to see the first breakfast I ate as a married woman.
I’m not sure if it’s his age or his personality, but FishBoy 6 has been loving all sorts of cooking and crafting activities lately. I have a myriad of pink, handcut hearts strewn all over the school room floor as he has been working on Valentines this week. Yesterday he helped me prepare a veggie […]