As I mentioned last week, one way I’m cutting corners in April is to avoid any big grocery stops. Rather than spend my usual $125 per week, for the remainder of the month, I’m going to try to just use up what we have. (Thanks, Money Saving Mom, for the inspiration!) Last week I brainstormed […]
During my junior year in college, I lived and studied in Bordeaux, France. As a French Literature major, it was really necessary to know what I was talking about – literally. It was an experience of a lifetime. I rented a small studio apartment, cooked all my own meals, shopped daily in quaint little shops, […]
This week flour flew in my kitchen as the kids and I baked up a veritable storm. Wow! And we lived to tell about it. We also filled the freezer with calzone dough, apple pies, french bread, quick breads, chocolate-zucchini cake, and cookies. One of the highlights this week was a Chocolate Chip Cookie throwdown […]
One thing that I’ve loved to do since my oldest was a toddler is to read books that follow some kind of theme. This has carried over into our homeschooling as well. The books that we read in any given week all fit some overarching theme. I’ve found that this helps reinforce concepts and ideas […]
In the market for a good cookbook? The following are tried-and-true books that I go to often, particularly for baking. Obviously, I like specialty books. I’ve found that if I want to prepare a certain type of food, a book dedicated to that genre is the best way to learn how to do it well. […]
This recipe is so easy, it’s not even funny. And it’s a great recipe for kids to try. My two preschoolers loved this when we made pies this week. (You can smooth out the crust after letting them have a go at it. It’s what Gramma John always did.)
Baking with children is, indeed, a fun, family activity. I can vouch for it. We just survived an all-day baking frenzy, the kids and me. Although I know from experience that it’s a good thing, sometimes I need a little fresh encouragement to tackle the adventure. Ever feel like that? Over the last year, I […]
Don’t forget! The URS theme for tomorrow is Your Favorite Cookie recipe. I’ll be sharing Gramma John’s Blue Ribbon rendition as well as one sent to me by the nice people at Land O’ Lakes. Everyone who participates is entered to win free butter from LOL.