Fresh Guacamole: It’s a Fine Thing!

Lately, we’ve scored major big time in the avocado department. Not only have they been a great deal ($0.49 each), but they’ve also been beautiful, creamy, and delicious. It was almost a shame to turn some into guacamole. But, we like our avo dip. So, I did. Years ago, FishPapa had a run in with […]

Garlic Brie Bread

This appetizer is just fantastic! It is very “make-ahead” and only contains a few ingredients. One great aspect of it is that you get to eat the bowl!

Recipe Swap: Thanksgiving Appetizers

I love Thanksgiving! I mean what other holiday has eating as its sole purpose? That’s my kind of holiday. When I was growing up, we didn’t have family nearby, but, instead adopted neighbors from down the street to celebrate the big winter holidays with. We alternated; one year we had Thanksgiving and the Griffiths had […]

La Salsa!

Salsa is a regular staple in my refrigerator. Since my husband and I both grew up in Southern California, we’ve tasted some mighty fine salsas in our time. Years ago when we moved to one income, I realized that I couldn’t spend $4-6 every week on fresh salsa from the store. Nor could I continue […]