Cheese Enchiladas (URS: Meatless Main Dishes)

This week we’re swapping Main Dish recipes that don’t include meat. As I mentioned earlier this week, occasionally opting out of meat can be great for your budget as well as lessen wear and tear on the environment. I started doing this years ago when we went to one income. I had read Miserly Moms […]

Pizza (or Calzone) Dough

I’ve been experimenting with this dough recipe over the past few months. It seems to be working well for us. Depending on how well I work it, it can make up to six large, thin-crust pizzas. Often it turns out to be six medium to individual. If you really want large size pizzas, I’d say […]

Asian Chicken and Noodle Salad

This recipe is inspired by a similar salad from The Pioneer Woman. I’ve frugalized it and tweaked it so that it’s my very favorite salad – ever. 1 pound linguini, cooked according to package directions, rinsed and drained 4 grilled chicken breast halves, chopped 1/2 head green cabbage, shredded 1 head romaine lettuce, torn into […]

Peppery Brisket (URS: Easter Dinner)

Holiday dinners are such a fun tradition in the life of our family. My own mother made a big to-do out of Thanksgiving, Christmas, and Easter. While we didn’t have much extended family who lived nearby, the second cousins once removed and all their kin that did were always included in the festivities. Sometimes Mom […]

URS: Freezer-Friendly Recipes (Recipe: Boules de Picolat)

There’s no question that not having to cook dinner is a good thing – any night of the week. And while take-out or eating out are certainly fun prospects, they’re not always doable. And that’s where pulling an entree out of the freezer – a homemade dinner – is just the ticket. There are plenty […]

Chicken Enchilada Casserole (URS: Hot and Spicy)

Since I grew up in Southern California, Mexican food was always a regular part of our diet. Though my dad was a Minnesota farm boy, he moved to California in his twenties and developed a taste for spicy foods. As a result, they were flavors I grew up with. But Mexican food is not the […]

Irish Stew (URS: St Patrick’s Day Feasts)

One of my favorite parts about teaching my kids at home is the great reading we get to do together. A book that we read early on was St Patrick: Pioneer Missionary to Ireland. It tells the story of Patrick, how he was kidnapped by Celts, how God saved him, how he escaped from Ireland, […]

Red Sauce with Meats (URS: Pasta)

Thank God that Marco Polo had the foresight to bring some noodles back to Europe when he travelled the Silk Road. The Italians took those noodles and have done some wonderful things with them. Not that Asian noodles aren’t great. They are. But, pasta. Doesn’t that sound lovely? I really can’t go wrong cooking pasta […]