It is finished. And I am so glad. Not only do I have a freezer full of meals freeing me from cooking, but I also don’t have to do a lot of shopping over the next 4-5 weeks. Yeah! Don’t get me wrong. I love to shop. Especially groceries. After all, I am the Grocery […]
Today is chicken day. I’m going to put together three kinds of chicken dishes for the freezer. And since Jenn@FrugalUpstate is hosting chicken recipes this week, it made sense to post one of today’s featured culinary creations. Check out her site for a wealth of frugal ideas, including a great roundup of budget recipes. This […]
Today was fairly mellow since I had a dr’s appt in the morning and swim lessons/playday in the afternoon. I tried not to sweat it, both in and out of the kitchen. But, I did accomplish a few things for my OAMC bash: * three lasagnas with meat, cheese, and spinach are in the freezer. […]
Remember awhile ago I mentioned the Crockpot 365 blog where Stephanie cooks something everyday in her slowcooker? Well, she’s going to be on Rachel Ray today! How fun!
Another day, another dinner — or two or ten. Praise the Lord for small (and big) mercies! It was actually very mellow around here, despite my late start. No spilled milk today! I got cookin’ about 10 and wrapped up the morning at 11:45 for lunch and swim lessons. Crockpots simmered while we were gone. […]
I didn’t get quite as much done as I had planned, but that’s okay. Life happens. And I don’t want to be crabby at my kids for the sake of a few “tv dinners.” Twittering it was helpful because it kept me accountable and gave me a record of my timeline. I’m guessing that I […]
Since I will be cooking up a storm this week, we’re going to have lots of choices on our plate, literally. So, here’s my dinner plan. We’ll see if I actually follow it. * simple pasta with fresh tomatoes and basil and salad* Pizza with friends, bringing salad and dessert* Pasta with meat and tomato […]
This week I’m going in. Cover me. Yep, that’s right. Going to do some “once a month cooking.” If you’ve never tried it before, it’s definitely worth your while, even if yours is a small family. I’ve been cooking this way a few times a year for the last 11 years, and it is always […]