Chocolate Covered Marshmallow Eggs Recipe
Chocolate Marshmallow Eggs are easy to make with kids. They will love the opportunity to dip and douse with sprinkles.
Servings 9
Calories 150kcal
Ingredients
- parchment paper
- 10 ounces candy melts
- marshmallow eggs
- colored sprinkles
- popsicle sticks optional
Instructions
- Line a work surface with parchment paper.
- Place the chocolate in a microwave-safe glass dish and heat until melted, according to package directions. Blend well.
- Skewer marshmallows with stick or skewer and dip into melted chocolate and place on parchment paper. Sprinkle with colored sprinkles. Lay on parchment paper to set.
- Depending on room temperature, you may want to chill these in the refrigerator to help the chocolate set.
Notes
Nutritional values will vary based on ingredients chosen.
Nutrition
Calories: 150kcal
