Cakes You Can Make: Fancy Nancy & Breakfast is Served
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Fancy Nancy and Breakfast!? These two themes were suggested by readers during FishMama’s Birthday Cake Challenge. They were chosen as the top two in a readers’ poll a week later.
Both were definitely challenging. Breakfast because it was a unique thing to conceive in sugar. Have you ever heard of such a thing? And Fancy Nancy had me a little stumped because I’d never even heard of her. So, I tackled them both and had a fun time doing it.
Here are the basics:
Fancy Nancy’s Purse
— cake baked in two loaf pans, stacked, a wedge cut out of the top for the opening of the purse
— cookies cut in the shapes of sunglasses, star wand, and hand mirror. Fill the inside of the sunglasses frames with crushed lifesavers before baking.
— licorice whips for purse handles
— fill purse with candy necklaces, rings, and chocolate coins
Breakfast is Served
— cake baked in a pie plate and 9 x 13 pan, additional muffin needed for mug
— bubble gum hot dogs for sausages, gummy popcorn for scrambled eggs, coconut meringue baked in the shape of hashbrowns.
— also add cinnamon stick and dash of cinnamon on top of the mug
Do u use one cake mix in two loaf pans or two cake mixes in two loaf pans?
@Alicia, detailed directions are in the book. But, it was one cake mix into two pans.
You are incredible! These thing looks amazing.. I can’t wait to try it myself. 🙂
Mmmmm! I want one for my birthday with cash inside:)
That birthday cake cracked me up! Impressive how you figured out how to do a breakfast cake. Who knew they maked gummy popcorn and I would have never figured out how to do hashbrowns. Fun stuff!
I know I’ve already said it, but I am just so impressed with these cakes! I’ll have to learn to make coconut meringue and I know my little man will be one happy camper to see this breakfast at his party on Saturday!!! Thanks so much! 🙂
You are absolutely amazing!!!! 🙂 I simply make a 9×13″ cake and add frosting and maybe some sprinkles — that’s about the extent of my creativity! lol Wow — way to go! My husband LOVES breakfast food and would be floored if I were to try this breakfast cake for his bday. It’s in 2 weeks— hmmmm….maybe I’ll give it a shot! lol
Great job! 🙂